KooK Dutch Oven for Sourdough Bread Baking with Lid - Enameled Cast Iron, Great for Cooking and Roasting - 3.4 Qt, Black

About this item

• 1. One Pot Wonder: Bake, braise, slow cook and even deep fry. This versatile Dutch Oven can do everything from simmering soups to roasting fall-apart meats and baking loaves of crusty sourdough breads.
• 2. Even Heat Distribution: Crafted from durable cast iron to ensure heat is evenly spread throughout the pot, for perfectly consistent cooking with no hot-spots. The thick walls keep food warm from oven to table and the smooth surface minimizes leftover sticky stains and residues. Develops a patina for natural non-stick cooking and cleaning. Includes a lid lever for safe opening.
• 3. Enameled Cast Iron: This trusty Dutch Oven has a 3.4 quart capacity and is crafted from durable material that withstands high temperatures up to 464F and generations of heavy use. Dishwasher safe. Use in the oven, on the stove, or induction cooktop.
• 4. Flavor Intensifying: The tight fitting lid allows steam to circulate while cooking. The steam continuously bastes the ingredients, locking in moisture and flavor for the most tender and delicious dishes.
• 5. The Kook Deal: We have implemented custom shipping protection for this Dutch Oven to help ensure it arrives in excellent condition.
• 6. Patent Pending