Total Diameter: 11.5" | Cooking Surface Area: 8.75" | Height (w/ Handle): 2.63" | Depth: 2" | Total Length with handle: 17.5"
Optimized for High Heat - Each Skillet features a dark surface, specially designed for intense heat frying, grilling, and searing.
Non-Stick Enamel - Coated with non-stick enamel for easy cleaning and upkeep.
Timeless Craftsmanship - Constructed with generations of expertise, the perfected cast iron to enamel ratio ensures the durability of an heirloom-quality Enameled Cast Iron Skillet.
Unmatched Versatility - Achieve a golden-brown sear on large cuts of meat and effortlessly simmer sauces, without the need for frequent seasoning maintenance.
Made in France - Proudly manufactured in France, following a longstanding tradition of cast iron craftsmanship, ensuring professional-grade quality.